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Our new Keto Coconut Aminos tastes just like soy sauce! We use a proprietary sugar-reducing fermentation of the coconut sap that takes 12 days before soaking it in a bath of unrefined sea salt. It has the rich savoury taste of traditional tamaris and soy-sauces but without the soy and 65% less sodium!
65% less sugar than regular coconut aminos.
65% less sodium than regular soy sauce.
Organic Reduced-Sugar Fermented Coconut Sap, Sea Salt
All bottles are packaged in glass. Shake well before use and refrigerate after. When opened, the dressing should be stored in the fridge to preserve freshness.
